Outside of Cantonese-speaking communities soupy desserts generally are not recognized as a. Tong sui are a Cantonese specialty and many varieties are rarely found in other regional cuisines of China.
Braised Pig S Feet Best Pig Trotters Recipe
This site contains thousands of print-friendly Chinese reference sheets tests revision aids and a unique Chinese dictionary called CantoDict.
. Sugar water also known as tim tong is a collective term for any sweet warm soup or custard served as a dessert at the end of a meal in Cantonese cuisine. It is aimed to help you speak read and write Hong Kong Chinese.
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